Reviewed · CHAMPAGNE DAY TRIPS
French Wine, Champagne And Cheese Tasting Paris SECRET WINE DOOR
Paris has plenty of wine tastings, but this one gets right to the good stuff: six French wines, six cheeses, and fresh bread in a small shop near the Eiffel Tower. Erwan leads the session with humor and clear advice, so you can learn without feeling as if you have enrolled in wine school.
I like the small-group limit of 12, which gives you room to ask questions. I also like the practical focus: you learn how to judge acidity, notice flavor notes, understand French regions, and choose a bottle with more confidence. The main drawback is simple: two hours of wine can leave you pleasantly tipsy, so plan your next activity with care.
In This Review
- Key points to know before booking
- Six French wines, from champagne to red
- Cheese pairings that make the tasting feel like lunch
- Erwan’s teaching style keeps the lesson relaxed
- Secret Wine Door in the 15th arrondissement
- A two-hour afternoon with a useful rhythm
- What the $99.16 price really covers
- Who will enjoy this Paris wine tasting
- Planning your visit around the Eiffel Tower
- Is Secret Wine Door worth booking?
- FAQ
- Where does the wine and cheese tasting begin?
- Where does the activity end?
- How long does the tasting last?
- How many wines are included?
- How much cheese is included?
- How many people can join the group?
- Is transportation included?
- Can I cancel for a full refund?
Key points to know before booking

- Six glasses are included: one champagne, two whites, and three reds.
- Cheese and bread make this filling: the tasting includes six different cheeses and French bread.
- Erwan sets the tone: his warm, funny teaching style keeps the lesson relaxed and useful.
- The group is capped at 12: this is far more personal than a large wine lecture.
- The 15th arrondissement location is easy to reach: Metro lines 6 and 10 stop a short walk away.
- You can buy a bottle afterward: there is no pressure to purchase, but the option is handy.
Six French wines, from champagne to red
The tasting centers on a broad French lineup rather than one narrow wine style. You receive one glass of champagne, two white wines, and three reds. That spread lets you compare the way color, acidity, body, grape, and region affect a wine.
The opening champagne gives the session a festive start. The two whites then offer a useful contrast, especially as you learn to notice freshness and acidity. The three reds round out the tasting with more weight and structure. You are not simply drinking six unrelated pours. You are learning a basic system for comparing them.
The published details describe five wines in one part of the itinerary, while the included items specify six glasses: one champagne, two whites, and three reds. If the exact number matters to you, confirm the current lineup when booking. The included description clearly points to six pours.
You do not need a trained palate. The teaching is aimed at ordinary wine drinkers, including people who know little about French wine. Erwan explains what to look for when ordering, how to test acidity, and how to identify flavor notes without turning the session into a test.
That matters in France, where wine labels can feel less obvious than labels from some other countries. Learning about French regions and grapes gives you a starting point for ordering wine at a restaurant later in your trip.
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Cheese pairings that make the tasting feel like lunch

The wine comes with six different cheeses and French bread. This is not a tiny nibble placed beside each glass. The combination of cheese, bread, and six pours should leave you well fed, though the exact serving size is not stated.
The pairings give you a second way to understand the wines. A cheese can soften a red, sharpen the impression of a white, or change how you notice salt and texture. Even if you forget the technical terms, you will leave with a better sense of why a particular wine works with a particular food.
The itinerary description also refers to five cheeses, while the included items state six. As with the wine count, check the current menu if you have a strong preference or dietary concern.
Food restrictions deserve a quick note. One participant with a problem eating unpasteurized cheese received alternatives after Erwan arranged for suitable cheese to be brought in. That shows a thoughtful approach, but you should still tell the provider about any allergy, intolerance, or dietary rule before arriving. Do not assume every need can be handled on the spot.
Erwan’s teaching style keeps the lesson relaxed

The host is repeatedly identified as Erwan, though some comments spell his name Erwin. His role is central to the experience. The shop itself is part of the appeal, but the value comes from the way he explains French wine in plain language.
You can expect a friendly, informal presentation rather than a stiff lecture. Erwan covers wine regions, grapes, flavor notes, acidity, and the basics of proper tasting. He also explains how French wine differs from wine from other countries and offers tips for selecting and serving a bottle.
That mix is useful for couples, friends, and solo visitors who want more than a drink with no context. You get enough instruction to sharpen your senses, but the mood stays social. People can ask questions, laugh, and compare impressions without worrying about getting the answer wrong.
I especially like the practical side of the lesson. Knowing how to swirl a glass is less useful than knowing what to ask when you order. Advice about choosing a bottle, serving wine, and spotting differences between regions can help long after the Paris visit ends.
The host’s personal attention is another reason the group size matters. With no more than 12 participants, you have a fair chance to ask about a wine, a cheese, or a buying decision. A larger group could offer the same pours, but not the same amount of conversation.
Secret Wine Door in the 15th arrondissement

The meeting point is 3 Rue Bouchut, 75015 Paris, and the tasting ends there. The venue sits in the 15th arrondissement, a practical area for this activity rather than one of the city’s main sightseeing zones.
The closest Metro access is on lines 6 and 10, with only a couple of minutes on foot from the stations. Transportation to and from your hotel is not included, so you make your own way there. Paris’s Metro makes that straightforward if you are comfortable navigating the system.
The location works especially well as part of an Eiffel Tower day. Champ de Mars, the park beside the tower, is nearby and makes a pleasant place for a walk before the tasting. Afterward, the Eiffel Tower is about a 15-minute walk away, so you can pair wine and cheese with one of Paris’s great landmarks.
There is a small tradeoff. If you are staying near the Louvre, Le Marais, or Montmartre, the 15th arrondissement may not be on your route. You will need to allow time for the Metro, and you should arrive early enough to find 3 Rue Bouchut without rushing into the tasting.
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A two-hour afternoon with a useful rhythm

The session lasts about two hours. That is long enough to cover six pours and food pairings without making the tasting an all-day commitment.
You begin at the shop, settle into the intimate setting, and move through the wines with Erwan’s guidance. The session combines explanation, tasting, cheese pairing, and questions. Because the group is small, the pace can feel more like a conversation than a timed presentation.
The afternoon timing can work well after a morning of sightseeing. You can take a break from monuments and museums, eat something substantial, and learn a skill that improves the rest of your time in France. It is also a sensible first-day or early-trip activity if you expect to eat at restaurants and buy French wine during your stay.
Keep your alcohol tolerance in mind. Six glasses over two hours is not a full bottle per person, but it is still enough to affect your afternoon. Eat beforehand if you need a solid meal, drink water, and avoid booking a demanding activity immediately afterward.
This is not the right choice if you want to tour a vineyard, visit a cellar, or watch a winemaking process. You stay in Paris and focus on tasting and instruction. For a city-based introduction to French wine, that is the point.
What the $99.16 price really covers

At $99.16 per person, this is not a bargain snack stop. It is a guided two-hour class with six wine pours, champagne, six cheeses, bread, and a small-group format. The value depends on how much you want the explanation and personal attention.
If you only want a glass of wine and cheese, you can spend less elsewhere. If you want to understand what you are tasting, compare several French styles, and ask questions in a compact group, the price is more reasonable.
The option to buy a bottle afterward adds practical value. You can choose one of the wines you tasted rather than guessing from a shelf of unfamiliar labels. Some participants have also joined a wine membership or bought bottles to take home, but those purchases are optional and separate from the tasting price.
There is no hard sell afterward. You can browse the shop, ask for advice, and leave without buying. That makes the bottle-shopping option useful instead of turning the end of the session into a sales pitch.
The tasting is booked, on average, 43 days in advance. That does not guarantee every date sells out, but it is a good reason to reserve early if your Paris schedule is fixed. The maximum of 12 people is a real part of the value, and small sessions have limited space.
Who will enjoy this Paris wine tasting

This suits wine fans who want a clearer grasp of French bottles, but you do not need serious wine experience. Beginners can follow the lesson, while regular wine drinkers will likely appreciate the regional comparisons and food pairings.
It is a good match for:
- Couples looking for a relaxed food-and-drink activity.
- Friends who enjoy tasting and conversation.
- Parents traveling with adult children.
- Solo visitors who like meeting a small group.
- Anyone planning to buy French wine during the trip.
- Food lovers who want cheese to be part of the lesson, not a minor extra.
The activity is also suitable for most participants, and service animals are allowed. It is near public transportation. Alcohol remains the obvious limitation, so it is not a good fit for anyone who avoids wine or cannot safely drink.
Families should think carefully before booking. The provided information does not state a minimum age, so confirm age rules directly if you are traveling with younger people.
Planning your visit around the Eiffel Tower

The best way to use this tasting is to build a simple half-day around it. Start with Champ de Mars and the Eiffel Tower if you have not seen them yet, then walk or take the Metro to Rue Bouchut.
You can also reverse the order. Attend the tasting first, then walk toward the tower afterward. The 15-minute walk gives you a pleasant transition from a quiet wine lesson to one of Paris’s busiest sights.
Do not count on hotel transportation. The experience begins and ends at the meeting point, and getting there is your responsibility. Metro lines 6 and 10 are the key practical detail, so check your route before leaving your hotel.
A mobile ticket makes arrival easier. Confirmation is provided when you book, and free cancellation is available until 24 hours before the start time. Changes or cancellations inside that window are not accepted for a refund, so keep your plans firm once the cutoff passes.
Is Secret Wine Door worth booking?
I would book this if you want instruction with your wine, not just a quick tasting. The strongest reasons are the six-part lineup, the cheese and bread, Erwan’s friendly teaching, and the 12-person limit.
The activity is especially good early in a Paris stay. You learn enough about French wine to make smarter choices at restaurants and shops for the rest of your visit. Pair it with Champ de Mars or the Eiffel Tower, and the location becomes an asset rather than a detour.
I would skip it if you dislike wine, need a full meal, or want a vineyard visit outside the city. For everyone else, $99.16 is a fair price for two hours of food, drink, instruction, and conversation, provided you are comfortable with the alcohol and the 15th arrondissement location.
FAQ
Where does the wine and cheese tasting begin?
It begins at Secret Wine Door, 3 Rue Bouchut, 75015 Paris, France.
Where does the activity end?
The tasting ends back at the meeting point on Rue Bouchut.
How long does the tasting last?
The experience lasts approximately two hours.
How many wines are included?
The included items specify six glasses: one champagne, two white wines, and three red wines.
How much cheese is included?
The included items specify six different cheeses, along with French bread. Another description refers to five cheeses, so confirm the current menu if the exact number matters to you.
How many people can join the group?
The experience has a maximum of 12 participants.
Is transportation included?
No. Transportation to and from hotels and attractions is not included. The venue is a short walk from Metro lines 6 and 10.
Can I cancel for a full refund?
Yes. You can cancel at least 24 hours before the local start time for a full refund. Cancellations or changes made less than 24 hours before the start time are not accepted for a refund.
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